Recipe: The Best Pizza Dough for Grilling

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Grilled pizza is a summertime meal that has everything going for it. Whip up the dough, top with your favorite cheese and goodies, and grill while hanging out on the back deck with friends, wine glasses in hand. It’s easy, make-ahead, and elegant in all the right ways, and it doesn’t heat up your kitchen. Bonus. But to make a great pizza, you need a great dough. Here’s our favorite dough recipe for grilled pizza — and I guarantee you have time to make it.

1 Comments

  1. Posted by 3roc, — Reply

    We made gluten-free crusts with this recipe and they turned out great. Along with using gluten-free flour we added a bit more water plus 1 egg to get the dough to hold together better. My kids like this way better than any other Gluten-free take out pizza

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